Eclectic Nights
STARTERS
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DiABLO NACHOS $15.00
Housemade cheese sauce and our signature spicy diablo chicken. Topped with pico, sour cream, avocado, and jalapenos.
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VEGETARiAN NACHOS $12.00
Housemade cheese sauce topped with shredded lettuce, pico, sour cream, and avocado.
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DiPPED TENDiES $10.00
Six of our fried chicken strips, dipped in your choice of wing sauce. Hot, mild, or honey gold. Served with a side of ranch.
Salads
Sub salmon or shrimp for 5.00
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QUiNOA POWER SALAD $10.00
Quinoa with fresh bell pepper, red onion, cucumber, and lemon. Topped with lemon basil mayo, cherry tomatoes, and scallions.
Add chicken for 5.50, add salmon or shrimp for 8.50
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SOUTHWESTERN SALAD $14.00
Grilled chicken, housemade black bean salsa and tortilla strips served on a bed of mixed greens. Topped with sour cream and sliced avocados. Served with a sriracha ranch dressing on the side.
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Commander Salad $14.00
An old favorite from Zinnie’s East – fried chicken, tomato, avocado, grilled corn, and yellow cheddar served on a bed of mixed greens.
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Dressings
All prepared fresh in house
Balsamic vinaigrette, honey mustard, buttermilk ranch, sriracha ranch.
SIDES
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Side Salad $3.00
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Seasonal Fruit $4.00
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Fries $3.00
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Onion Rings $4.00
ITEMS LISTED IN GREEN ARE VEGETARIAN-FRIENDLY.
GLUTEN-FREE BREAD AVAILABLE UPON REQUEST.
Everything on our menu is made to order, in-house, from scratch.
Sandwiches & Wraps
SERVED WITH YOUR CHOICE OF ONE SIDE. ONiON RiNGS OR SEASONAL FRUiT ADDiTiONAL 1.00
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JOE’S VEGGiE PiTA $14.00
Joe’s Italian veggie mix and feta cheese wrapped in a warm pita.
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GRILLED CHEESE $9.00
A mixture of yellow cheddar, provolone, and white cheddar cheeses on wheat bread.
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Black bean Wrap $15.00
Black bean patty, avocado, lettuce, tomato, pickle, red onion, and spicy mayo wrapped in a vegan tortilla.
* Sub vegenaise and go vegan.
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THE CAFÉ BURGER $14.00
Two all-beef patties, yellow cheddar cheese, lettuce, tomato, pickles, red onion, mustard, and mayo.
CAFÉ FAVORiTES
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MAC & CHEESE $6.00
Comfort food, y’all. A cup of creamy housemade macaroni and cheese. Plain and simple.
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CHiCKEN POT PiE $14.00
Mom’s recipe. Flaky pastry crust with creamy chicken and vegetable filling. Served with your choice of one side (onion rings or seasonal fruit, additional 1.00)
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FiSH N’ CHiPS $15.00
Tempura fried cod served with tartar sauce and fries.