Seasonal Specials

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Breakfast & Lunch

  • CHICKEN POT PIE $13.00

    Mom’s recipe. Flaky pastry crust with a creamy chicken and vegetable filling. Served with your choice of one side.

  • THE GOBBLER $12.00

    Sliced turkey breast, provolone, arugula, red onion, and housemade cranberry sauce on a square bun. Served with your choice of one side.

  • Vegetarian chili bowl $9.50

    Housemade chili topped with yellow cheddar, sour cream, and dried jalapenos. Served with corn chips on the side. * Also available vegan.

  • MAC & CHEESE $5.00

    Comfort food, y’all. A cup of creamy housemade macaroni and cheese. Plain and simple.

  • HOLIDAY BENEDICT $13.00

    An open-faced biscuit with arugula, sliced turkey breast, and poached eggs. Topped with our white country gravy and housemade cranberry sauce.

  • Pumpkin Pancakes $9.50

    Two fluffy pumpkin pancakes topped with whipped cream and dusted with cinnamon.

Barista Drinks

  • Peppermint mocha $6.00

    A holiday treat! Illy espresso, dark chocolate mocha mixed with peppermint syrup and topped with whipped cream and crushed peppermint.

  • Gingerbread latte $6.00

    lly espresso and warm steamed milk sweetened with gingerbread syrup and topped with whipped cream and cinnamon powder.

  • Eggnog latte $6.00

    Housemade eggnog and Illy espresso topped with nutmeg and cinnamon.

Dinner Specials

*Eclectic nights only

  • PLATE DINNER $11.00

    Fried chicken breast with a side of our housemade mac and cheese and sauteed veggies and greens.